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Blended Spices
Leading Exporters and Wholesaler of Biryani Masala, Chaat Masala, Curry Masala, Garam Masala, Pav Bhaji Masala, Sambhar Masala, Tandoori Masala, Tea Masala and Vegetable Masala from Surat.
| Business Type | Exporter, Supplier |
| Form | Powder |
| Grade Standard | Food Grade |
| Shelf Life | 1 Year |
| Type | Spice Blend |
| Common Uses | Biryani, Pulao, Rice Dishes, Meat Marinades |
| Origin | Blended In Gujarat |
| Ingredients | Cardamom, Cinnamon, Bay Leaf, Saffron Notes |
Aromatic spice blend for the royal rice dish. Premium quality with whole spices ground.
| Business Type | Exporter, Supplier, Trader |
| Processing Type | Blended |
| Form | Powder |
| Shelf Life | 1 Year |
| Type | Spice Blend |
| Flavor | Tangy, Salty |
| Main Ingredients | Black Salt,Amchur,Cumin |
| Common Uses | Chaat,Salads,Fruits,Snacks,Raita,Drinks |
| Origin | Gujarat |
| Color | o |
Tangy, salty spice blend with black salt. Essential for Indian street food flavor.
| Business Type | Exporter, Supplier, Trader |
| Material | Turmeric Base, Balanced Heat, Aromatic Blend |
| Storage Instruction | Store in a cool, dry place |
| Form | Powder |
| Color | Yellow |
| Shelf Life | 1 Year |
| Common Uses | Curry Dishes, Soups, Marinades, Rice, Vegetables |
| Origin | Blended in Gujarat |
Authentic Indian curry blend with turmeric base. Versatile spice mix for global cuisines.
| Business Type | Exporter, Supplier, Trader |
| Quality Available | A Grade |
| Form | Powder |
| Purity | 100% |
| Shelf Life | 1 Year |
| Common Uses | Finishing Spice for Curries, Dals, Rice, Grills |
| Origin | Blended in Gujarat |
| Material | Cumin, Coriander, Cardamom, Cinnamon, Cloves, Pepper |
Premium blend of roasted spices. The quintessential North Indian spice mix with warming properties.
| Business Type | Manufacturer, Exporter, Supplier |
| Shelf Life | 1 Year |
| Type | Spice Blend |
| Common Uses | Pav Bhaji, Mixed Vegetables, Sandwich Filling |
| Color | Yellow |
| Origin | Blended In Gujarat |
| Aroma | Bold, Aromatic, Slightly Tangy |
| Form | Powder |
Special blend for the famous Mumbai street food. Bold, aromatic, slightly tangy.
| Business Type | Exporter, Supplier, Trader |
| Processing Type | Blended |
| Form | Powder |
| Shelf Life | 1 Year |
| Type | Spice Blend |
| Common Uses | Sambhar, Rasam, South Indian Curries, Dals |
| Origin | Blended In Gujarat |
| Ingredients | Coriander Base, Curry Leaves, Fenugreek, Tamarind Notes |
Traditional South Indian spice blend for lentil-based curry. Aromatic and flavorful.
| Business Type | Exporter, Supplier, Trader |
| Form | Powder |
| Type | Spice Blend |
| Color | Orange |
| Flavor Profile | Smoky, Spicy |
| Common Uses | Chicken Tikka, Paneer Tikka, Grilled Meats, Marinades |
| Origin | Blended In Gujarat |
| Shelf Life | 12 Months |
Vibrant red spice blend for tandoor and grilled dishes. Smoky, spicy flavor profile.
| Business Type | Exporter, Supplier, Trader |
| Shelf Life | 1 Year |
| Storage | Dry Place |
| Type | Spice Blend |
| Color | Brown |
| Common Uses | Masala Chai, Milk Tea, Spiced Beverages |
| Origin | Blended In Gujarat |
| Material | Cardamom, Ginger, Cinnamon, Cloves, Black Pepper |
| Form | Powder |
Aromatic spice blend for authentic Indian chai. Warming spices with cardamom base.
| Business Type | Exporter, Supplier, Trader |
| Storage | Dry Place |
| Processing Type | Blended |
| Form | Powder |
| Shelf Life | 1 Year |
| Type | Spice Blend |
| Common Uses | Mixed Vegetables, Sabzi, Stir-fries, Gravies |
| Origin | Blended In Gujarat |
Versatile spice blend for all vegetable curries. Balanced flavor for daily cooking.
